Drying chamber for nuts
This equipment is used to dry the product for further sorting. Nuts are placed in a dryer with hot air supplied by fans. In such dryers the whole process takes 20-48 hours. Temperature and air circulation power are the factors that contribute to the artificial drying. Drying chamber frame is made of structural steel. In places of contact between nuts and metal the equipment is made of food grade stainless steel.
Technical characteristics:
Overall dimensions
2 000 * 1 000 mm
Heater power
12 kW
Motor reducer
1.1 kW, Neri Motori, Italy
Blowing temperature
55-62 ° С
The equipment can be designed according to individual parameters necessary for the customer
Economic advantage:
Reducing product waste 
Productivity increase up to 70 % 
Workforce optimization up to 30% 
Reduction in human-related risks
Spheres of usage:
- Enterprises specialized in nuts processing and sorting
Benefits and options:
- European design
- Process automation
- Preservation of product taste
from 300 000 UAH
(UA) Про нас говорять
With these products are often ordered
